![]() Wet your hands and shake off excess water. Pour the almond slices into a shallow, small bowl.In the bowl of a stand mixer combine marzipan chunks, granulated sugar, egg whites, and almond flour.The full instructions are in the recipe card below. Choose a brand that says "finely ground" on the package. The type of almond flour used will effect the texture of the marzipan. Once you make this almond cookie recipe, family members will request cookies with marzipan year round! Ingredients These wonderful treats can be made ahead as they stay delicious for a long time and freeze well too. ![]() This homemade marzipan recipe will convince you!īeautiful cookies that are simple to make are especially welcome during this busy time of year. ![]() However, I recommend that you never bother with the packaged version again! You can make homemade marzipan in your food processor or mixer in just 5 minutes. This delicious sweet is harder to find in the United States and can be costly in grocery stores. Marzipan, a confectionary dough made with sugar and ground almonds, is a common ingredient in European baking. The shape of the cookie differs from country to country, but the short list of simple ingredients is the same. Why you'll love this recipeĪlmond marzipan cookies are a traditional part of the Christmas season in numerous European countries, including Germany, Italy, Norway, Denmark, and Sweden. They are amazingly simple to make with just a handful of ingredients and are naturally gluten free. Bite through the crunchy, almond encrusted exterior into the soft, chewy center of Marzipan Cookies, and the flavors will transport you to European Christmas markets where this beloved treat is traditional for the holiday season.
0 Comments
Leave a Reply. |
AuthorWrite something about yourself. No need to be fancy, just an overview. ArchivesCategories |